Our popular all-day brunch menu has something for everyone; from seasonal fruit with homemade maple-almond granola, to our heartier favourites including sausage, squash and rosemary hash with homemade harissa and Tilly’s Baked eggs with chorizo, thyme and spinach. You’ll struggle to make a choice!
Awesome eggs are the heart of our brunches and we’re proud to use the freshest, free-range eggs from Home Farm in Moreton Pinkney – they’re from very happy hens, and they taste amazing.
Every week, with much excitement, we take inspiration from different fruit, veg, herbs and leaves as they come into season, to create tasty, new variations on our homemade salads and best-selling tarts.
Our freshly made salads, soups and tarts are a nourishing and satisfying weekday lunch and are also available to take away and to pre order for parties at home.
CAKES AND BAKES
All of our cakes, biscuits, cookies and bars are freshly baked, from scratch in our kitchens using only the best quality ingredients. We believe in using the most natural produce available and use plenty of wholegrains, nuts and seeds.
Some of our cakes and bars have been specifically created for special diets – we have gluten free, dairy free and vegan options – all just as delicious, and great for replenishing energy levels post work-out or giving you a boost during a busy day.
We use single-origin coffee from Cast Iron Roasters in West Sussex.
Why does our coffee taste so good?
We’ve invested in amazing equipment and use an Acaia scale (a super accurate coffee scale) to weigh every shot, which means the espresso shots are perfectly extracted for the best flavour.
All of our baristas are fully trained and many have done the SCA (Specialty Coffee Association) formal training as well.
Made to order with super fresh, great quality fruit and veg, our freshly squeezed raw juices and smoothies are packed with ALL the good stuff – vitamins, minerals and good-for-you energy, as well as being hydrating and insanely delicious! You can feel virtuous all day long after one of these zingy, mood-boosting juices.
If you’re celebrating a special occasion (or perhaps just that it’s the weekend), we also serve well-made Bloody Mary’s, Mimosas and delicious organic chilled Prosecco!
Camilla Louise Wilmot-Smith