We have taken the difficult decision to close St Clements until this phase of lockdown is over.
This pandemic has challenged us all in different ways. I am very proud of our staff who have kept a smile on their faces while continuing to adapt, navigating the various restrictions that have been placed on cafes and restaurants over the past ten months.
Sadly offering a take away service is not sustainable for us as a business and so we have decided to save our energies for the Spring, when we hope there will be better times ahead.
With our best wishes to you, our valued customers.
St Clements is an independent local brunch restaurant in Parsons Green, South West London. We offer a seasonal all-day menu, serving freshly made breakfast, brunch, lunch, homemade cakes and top notch single origin coffee. Treat yourself to a slice of cake or watch the world go by with a coffee from our sunny, west-facing terrace – we love dogs, so do feel free to bring them along.
At St Clements, we seek out the best available produce and do our utmost to support small farms and local producers – people who are experts in their craft and love food as much as we do. We believe that you can truly taste the difference in our food and we hope that you will agree.
Our ethos is simple – we love proper food, made with the very best seasonal and carefully sourced, fresh produce. We don’t take shortcuts and we never compromise on quality, flavour or freshness – everything is made daily and from scratch in our kitchen.
Lucinda Pikkat
